15 min$7.00 delivery
Cambridge, MA · $15.00 minimum
Dipped in a batter with shredded coconut then deep fried, served with a Orange Marmalade for dipping.
$12.00
Grilled shrimp, prosciutto, Portuguese cod, meat cakes, quiejo fresco, grilled vegetables and Portuguese olives. Serves 2 people.
$14.00
Shrimp sauteed in butter, garlic, parsley, beer, hot sauce and seasonings.
$10.00
Three stuffed clams made with shrimp, onions and parsley stuffing.
$6.00
Grilled Portuguese sausage.
$8.00
Mussels braised in a tomato based sauce with green peppers, onions, finished with a chopped hard-boiled egg.
$6.00
Eight little neck clams braised with olive oil, garlic, and a splash of white wine.
$8.00
Fried calamari with vinegar pepper rings with a spicy marinara sauce.
$8.00
If you like spicy, then this is the plate for you (Italian for "Brothers devil"). a daring dash of red pepper flakes gives off a spicy heat in this marvelous tomato sauce served with sauteed mussels and shrimp.
$9.00
Fried breaded chicken tenders with a buffalo sauce marinade optional.
$6.00
Finished with a nice garlic oil sauce and vinegar pepper rings. Yummy.
$7.00
Little neck clams sauteed in olive oil, garlic, white wine and spices.
$8.00
Toasted tortilla chips, ground beef, salsa, jalapenos, cheddar cheese blend, guacamole, topped with black olives and sour cream.
$10.00
Enjoy a classic tossed green salad with chopped greens, shredded carrots, topped with tomato, cucumber slices and house dressing. Add grilled chicken $2.00 or shrimp $3.00 extra
$4.00
Classic recipe with croutons, parmesan cheese and our special caesar dressing. Add grilled chicken $2.00 or shrimp $3.00 extra
$6.00
Chef’s choice of vegetables, cheeses and meats over a bed of romaine lettuce.
$10.00
Romaine lettuce, whole fresh tomatoes, cucumbers, fresh mozzarella, pepperoni, chopped fresh basil, croutons, shredded parmesan cheese, mixed with oregano, balsamic, extra virgin olive oil dressing.
$9.00
Enjoy a classic tossed green salad with chopped greens, shredded carrots, topped with tomato wedges, cucumber slices and house dressing.
$3.00
Our version of the traditional recipe with croutons, parmesan cheese and our special caesar dressing. Add grilled chicken $2.00; shrimp $3.00 extra.
$4.00
Crisp greens, peppers, onion, hard boiled eggs, salami, prosciutto and provolone cheese.
$9.00
Our famous Portuguese soup served in a light broth comprised of collard greens, linguica and potato puree.
$4.00
Ethnic version of a hearty mix of vegetables, diced potatoes, collard greens, kidney beans, linguica and braised pork.
$4.00
Our famous portuguese soup served in a light broth comprised of collard greens, linguica and potato puree.
$5.00
Our famous Portuguese soup served in a light broth comprised of collard greens, linguica and potato puree.
$3.00
Ethnic version of a hearty mix of vegetables, diced potatoes, collard greens, kidney beans, linguica and braised pork.
$3.00
12 oz. Sirloin steak, pan seared, topped with our house sauce, fried egg, served with rice and Portuguese fries.
$18.00
Marinated pork and little neck clams sauteed in a homemade meat sauce topped with cubed fried potatoes.
$14.00
Marinated cornish hen char grilled and served with rice, vegetable and Portuguese fries.
$13.00
Stuffed breast seasoned with breadcrumbs and stuffed with prosciutto, provolone cheese and spinach, finished with a butter and white wine sauce, served with broccoli rabe and oven roasted potatoes.
$15.00
Grilled "Madeira style" marinated meats medley comprised of flap meat, pork, chicken, linguica, peppers and onions, served with French fries and a tossed garden salad.
$17.00
Marinated goat braised in a homemade meat sauce served with roasted potatoes, rice and sauteed vegetables.
$14.00
Grilled double chops topped with a spicy garlicky sauce, served with rice and oven roasted potatoes.
$15.00
Grilled marinated pork cutlets served with rice, sauteed vegetable and Portuguese fries.
$14.00
Sauteed chicken breast topped with prosciutto, fresh mozzarella and spinach served over a bed of penne.
$14.00
Marinated rabbit braised in a homemade sauce served with roasted potatoes, rice and sauteed vegetable.
$14.00
12 oz sirloin steak mushroom demi-glaze served with rice, sauteed vegetable and Portuguese fries.
$18.00
Grilled 10 oz. Filet mignon with two grilled shrimp, served with sauteed vegetable medley and portuguese fries.
$20.00
Lobster, shrimp, clams, scallops, mussels, chicken and linguica served over a bed of saffron rice.
$20.00
Lobster, shrimp, clams, scallops and mussels simmered in a red seafood sauce, served with a side rice.
$20.00
Jumbo shrimp sauteed in a seafood sauce with garlic, crushed pepper and white wine served with rice and Portuguese fries.
$17.00
Sauteed mussels, clams, shrimp, scallops, calamari, lobster combined with a light tomato sauce and creamy al dente rice, sprinkled with parsley.
$20.00
Octopus stew with diced potatoes in a red wine sauce.
$15.00
Grilled portuguese octopus topped with a chopped onion, finger pepper, olive oil and parsley vinaigrette salad over smashed red bliss potatoes.
$22.00
Dry sea scallops pan seared, served with a garlic aioli sauce, sauteed brussel sprouts and creamy whipped mashed potatoes.
$25.00
Seasoned grilled jumbo shrimp served with yukon gold boiled potato and sauteed vegetable medley.
$15.00
Grilled salmon served with mashed potatoes and sauteed vegetables.
$15.00
Barbecued codfish with baked red bliss potatoes, onion, garlic and olive oil with a dash of Portuguese pepper relish.
$18.00
Roasted salt codfish in a tomato, onion and pepper with diced fried potatoes.
$17.00
Golden fillets of fish fried portuguese style served with rice and Portuguese fries.
$13.00
Roasted salmon seasoned with diced fresh tomato, sun-dried tomato, onion, parmesan cheese, fresh mozzarella and basil served with grilled olive oil and sea salt asparagus and rice.
$16.00
Seasoned oven roasted haddock, shrimp and bay scallops served with creamy whipped mashed potatoes and sauteed broccoli rabe.
$15.00
Oven roasted haddock with garlic, fresh onion, fresh tomato, finished with a pepper flake marinara sauce, served with grilled sea salt and olive oil asparagus and mashed potato.
$16.00
Baked Scrod with seasoned bread crumbs, accompanied with Baked Scrod with seasoned bread crumbs, accompanied with sauteed vegetable medley and mashed potato.
$14.00
Bolinho de bacalhau.
$0.75
Croquete de carne.
$0.75
Rissois de camarao.
$0.95
Side of aioli sauce as an option.
$3.75
$3.25
$2.50
$2.50
$2.50
$3.00
$3.25
$3.50
With olive oil and sea salt.
$4.25
With butter, Mediterranean olives and pickled vegetables.
$3.95
Bolinho de bacalhau.
$0.75
Croquete de carne.
$0.75
Rissois de camarao.
$0.75
$3.75
$3.25
$2.50
$2.50
$3.00
$3.25
$3.50
With olive oil and sea salt.
$4.25
With butter, Mediterranean olives and pickled vegetables.
$3.95
$3.50
$3.50
$4.00
$3.50
$5.00
$3.50
$3.50
$3.50
$4.00
$5.00
Choose your flavor: coke, diet coke, orange soda, ginger ale.
$1.00
$1.00
$1.00
Hot BBQ, sweet BBQ, teriyaki, parmesan garlic, buffalo.
$8.00
Grilled or roasted. Portuguese, spicy seasoning.
$10.00
Grilled marinated chicken breast pieces, melted Mexican cheese blend, sour cream, diced tomato and onion salad, sliced jalapenos, guacamole and chopped cilantro served on a flour tortilla.
$7.00
Grilled marinated flank steak pieces, melted Mexican cheese blend, sour cream, diced tomato and onion salad, sliced jalapenos, guacamole and chopped cilantro served on a flour tortilla.
$8.00
Grilled marinated shrimp pieces, melted Mexican cheese blend, sour cream, diced tomato and onion salad, sliced jalapeno, guacamole and chopped cilantro served on a flour tortilla.
$10.00
Fried haddock, cole slaw, romaine lettuce and diced fresh tomato.
$12.00
Classic American 8 oz burger topped with American cheese, romaine lettuce, tomato and spanish onion.
$7.00
Grilled ground beef pattie topped with smoky ghost pepper cheese, tomato, avocado, and cilantro.
$10.00
Smoked bacon, romaine lettuce, tomato and spanish onion.
$8.00
Sauteed cremini mushrooms, Swiss cheese, romaine lettuce.
$8.00
Savory beef and smoked pork belly ground meat with romaine lettuce, tomato, spanish onion, topped with smoked bacon and fried egg.
$10.99
Grilled marinated pork cutlet, served on French bread.
$6.00
Grilled marinated pork cutlet, served on French bread.
$6.00
Traditional Portuguese sausage and egg omelet served on French bread.
$6.00
Grilled Portuguese sausage served on French bread.
$7.00
Chopped Flank steak, melted American Cheese, served on a toasted sub roll.
$7.00
Chopped Flank steak, Spanish onions, Cremini mushrooms, chopped salami, melted American cheese, served on a toasted sub roll.
$8.00
Grilled style is served with romaine lettuce, spanish onions, finished with a herb mayonnaise, served on French bread. Or breaded deep fried chicken cutlet, topped with marinara sauce on French bread.
$7.00
Fried breaded chicken tenders tossed into a Buffalo sauce served with Romaine Lettuce, tomato and onion, topped with Blue Cheese.
$8.00
Romaine lettuce, green house tomatoes and tarter sauce on French bread.
$7.00
Portuguese prosciutto slices, tomato, fresh Basil, fresh Mozzarella, seasoned extra virgin olive oil, served on French bread.
$8.00
Breaded veal cutlet, deep fried topped with marinara sauce.
$8.00
Made from pieces of salted cod, onions and thinly chopped fried potatoes in emulsion of eggs. Garnished with black olives and sprinkled with fresh parsley.
$10.00
Sauteed chicken breast, broccoli florets and choice of a garlic and oil or alfredo sauce.
$8.00
8 oz pan-seared sirloin steak with our own homemade gravy, fried egg, rice, and portuguese-style fried potatoes.
$12.00
Half pound of steak tips with our own homemade gravy, with rice and Portuguese-style fried potatoes.
$10.00
Baked with seasoned bread crumbs served with our mashed potatoes and sauteed vegetable medley.
$9.00
Marinated pork and little neck clams sauteed in a homemade meat sauce served with cubed French fries.
$10.00
Breaded chicken cutlet, marinara sauce, melted mozzarella over a bed of linguini.
$9.00
Our signature Portuguese Octopus stew braised in red wine, onions, garlic and Portuguese seasonings and Yukon gold boiled potato.
$12.00
Sauteed chicken breast and marsala wine reduction served with mashed potato and sauteed vegetable medley.
$10.00
8 oz grilled steak, white rice, portuguese fries and sauteed vegetable medley.
$12.00
Sauteed garlic, white wine, shrimp stock, butter and parsley, served over linguini.
$11.00
Served with our homemade cole slaw, tarter sauce and French fries.
$9.00
Tomato sauce, topped with shredded mozzarella.
$8.00
Tomato sauce, topped with shredded mozzarella.
$8.00
Shrimp, scallops, onions, diced tomato, roasted garlic, virgin olive oil and parmesan cheese.
$15.00
Our own little secret…. Pepperoni, bacon, ham, sweet Italian sausage, onions, peppers, broccoli florets, cremini mushrooms, olives, tomato sauce and shredded mozzarella.
$13.00
Tomato sauce, fresh basil and fresh mozzarella.
$9.00
Tomato sauce, chicken pieces marinated in buffalo sauce, topped with shredded mozzarella.
$12.00
Sweet Italian sausage, olives, caramelized onions, Sun dried tomato, capers, extra virgin olive oil, parmesan and shredded mozzarella cheese.
$13.00
Mozzarella cheese, tomato sauce, peppers, mushrooms, bacon with pieces of ham and pineapple.
$14.00
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